Join the Erie Canal Museum and Interim Curator Derrick Pratt for a presentation on the Museum’s new temporary exhibit Erie Eats, looking at the broad and diverse history of food and drinks along the Erie Canal, on Thursday, July 15 at 12 PM EDT. Learn the complex story of how the Erie Canal affected and was effected by food in so many different ways! This is a hybrid event. When you register, please select if you will be virtual or in-person.
This project is dependent upon the generous support from the William G. Pomeroy Foundation, the Erie Canalway National Heritage Corridor and the NYS Canal Corporation, along with support provided by Market NY through I LOVE NY, New York State’s Division of Tourism, as a part of the State’s Regional Economic Development Council initiative.